Tag Archives: Frédéric Bartholdi

Tremper comme une soupe

I’m in Colmar for a few days, a small city of about 65,000 in the east of France. It’s in the region known as Alsace that is famous as a bone of contention between France and Germany. It was taken … Continue reading

Posted in Cuisine, History, Travel | Tagged , , , , , , , , | Leave a comment